White

显示 17-32 个结果(共 48 个结果)

White

  • $500.00

    Fiona Leroy, Maranges Au Chene 2018

    Fiona Leroy’s Maranges white wine comes from a steep plot with limestone soil, where old vines around sixty years old grow. It displays a lovely mineral tension and a refreshing salty finish. The 2018 Maranges Au Chêne offers aromas of ripe orchard fruit, toasted wheat, and nutmeg. This wine has a medium to full body, with a precise texture that is both elegant and enveloping. It features lively acidity and a savory finish.

    $500.00
  • $938.00

    Georges Vernay, Condrieu Coteau du Vernon 2019

    Similar to its counterpart Les Chaillées de l’Enfer, the 2019 Condrieu Coteaux du Vernon underwent a year of aging in a blend of foudres and barriques, with approximately 20% new oak. This wine showcases captivating and intricate aromas of narcissus, honey, and ginger spice. Medium to full-bodied, it offers a generous and expansive palate without excessive weight, seamlessly integrating any oak influence. The finish is long, leaving lingering impressions of citrus and spice.

    $938.00
  • $748.00

    Georges Vernay, Condrieu Les Chaillees de l’Enfer 2019

    The 2019 Condrieu Les Chaillees de l’Enfer hails from the mid-slope portion of La Caille, featuring vines dating back to the 1960s and ’70s. This wine elevates the intensity compared to the entry-level Les Terrasses de l’Enfer. Expect rich and ripe flavors of melon and apricot, accompanied by delicate hints of spring flowers and toasted grain. Aged for a year in a combination of foudre and barrique, with 20% new oak, it boasts a medium to full-bodied profile, offering a fleshy and opulent texture. The palate is balanced, culminating in a long and spicy finish.

    $748.00
  • $650.00

    Guillemard-Clerc, Puligny-Montrachet La Rue aux Vaches 2021

    This Puligny Montrachet presents a beautiful pale yellow color and offers a delightful aroma of apples and pears. On the palate, it showcases a mineral body with refreshing acidity, complemented by hints of lemon and flinty wet stone nose.

    $650.00
  • $350.00

    Guillemard-Clerc, Saint-Romain En Chevrot 2021

    The Saint Romain “En Chevrot” 2021 displays a beautiful greenish-yellow colour with brilliant reflections. On the nose, it offers enticing aromas of vanilla alongside mineral notes. The palate is lively and mineral-driven, delivering a refreshing experience.

    $350.00
  • $378.00

    Hoffmann Jayer, Bourgogne Hautes-Cotes de Nuits Blanc 2020

    The Bourgogne Hautes-Côtes de Nuits Blanc opens with aromas of citrus oil, fresh apricot, and almond paste. It’s a medium to full-bodied wine, with a fleshy yet tightly wound character, underscored by racy acids and chalky structuring extract.

    $378.00
  • $300.00

    Jean-Francois Quenard, Chignin Bergeron Chez Les Beroux 2021

    The 2022 Chignin-Bergeron presents a nose of ripe apricot intertwined with spicy gingerbread notes. The palate is intense, round, and tender, with a touch of constructive bitterness. Made from 100% Bergeron (Roussanne) grapes grown on clay-limestone slopes at the foot of the Savoyarde on limestone scree. It displays a yellow robe with straw reflections, exuding aromas of ripe apricot and spicy gingerbread. The palate is intense, round, and tender, with a hint of constructive bitterness.

    $300.00
  • $338.00

    Jean-Luc & Paul Aegerter, Pouilly-Fuisse Reserve Personnelle 2021

    The 2021 Pouilly-Fuissé presents an attractive bouquet, featuring notes of melted candle wax, lemon curd, and subtle slate aromas that unfold with assurance in the glass. On the palate, it offers a fresh entry with a fine acidity. There’s a hint of spiciness and a tang of lemongrass towards the finish, maintaining precision even if it lacks the complexity of the very best. Nevertheless, this wine is thoughtfully crafted and simply delicious.

    $338.00
  • $580.00

    JM SELEQUE, Quintette Chardonnay 5 Terroirs NV

    Sélèque’s latest NV Extra Brut Blanc de Blancs Quintette features 20% foudre-aged reserve wines from a solera. With aromas of hazelnuts, flowers, crisp pear, and almonds, it offers a medium to full-bodied palate, showcasing an ample, fleshy fruit core and a layered, pillowy texture. The wine’s natural residual sugar of three or four grams eliminates the need for additional dosage.

    $580.00
  • $450.00

    Jobard-Morey, Bourgogne Blanc 2020

    The 2020 Bourgogne Blanc offers up aromas of pear, waxy citrus fruit, orange zest, fresh bread and nutmeg, followed by a medium to full-bodied, satiny, racy palate that’s concentrated, chalky and perfumed. As readers may remember, this cuvée derives from a parcel owned by the commune of Meursault, optimally located above Grivault’s Clos des Perrières; and in 2020, it produced only four barrels.

    $450.00
  • $850.00

    Jobard-Morey, Meursault 1er Cru Poruzots 2020

    There are 12 barrels of the 2020 Meursault 1er Cru Poruzot, a medium to full-bodied, layered and seamless wine evocative of pear, crisp green apple and white currants mingled with iodine and bread dough. Concentrated and incisive, it concludes with a penetrating finish, exhibiting more tension than the fleshy, enveloping 2019 but with just as much depth and substance.

    $850.00
  • $788.00

    Jobard-Morey, Meursault Les Narvaux 2020

    An amazing effort, the 2020 Meursault Narvaux wafts from the glass with aromas of pear, crisp green apple, white flowers, freshly baked bread and citrus oil. Medium to full-bodied, layered and concentrated, with broad shoulders, bright acids and a long, mineral finish, it’s well worth seeking out.

    $788.00
  • $1,480.00

    Les Plantiers du Haut-Brion – Pessac-Leognan 2007

    Les Plantiers de Haut-Brion is a dry white wine produced by the Château Haut-Brion in Bordeaux, France. It’s a blend of Sauvignon Blanc and Sémillon grapes grown on gravelly soils influenced by the Pyrenees mountains. The oceanic climate allows for extended grape ripening, and the vineyards are managed sustainably with manual harvests. Traditional winemaking techniques are employed, utilizing temperature-controlled stainless steel tanks during fermentation. This focus on quality ensures a well-balanced white wine that reflects the elegance of Bordeaux from this esteemed terroir.

    $1,480.00
  • $350.00

    Patrick Javillier, Bourgogne Cote d’Or Blanc Cuvee des Forgets 2020

    This Bourgogne Chardonnay offers exceptional value among Burgundy whites. With the beautiful aromas of white and yellow fruits, florals, and a hint of toast from oak aging, it exudes elegance and strength. The palate is initially full-bodied and lively, evolving into a well-balanced texture with precise acidity and consistent flavors. Fresh and characterful, it culminates in a long and refined finish.

    $350.00
  • $760.00

    Patrick Javillier, Meursault Les Clousots 2020

    Meursault Les Clousots is a blend of two Climats: Meursault Les Clous, situated at the crest of the slopes, and Meursault Les Crotots, positioned just below the premiers crus Porusots. Unlike some, this wine doesn’t see any new oak, focusing instead on showcasing the pure expression of fruit with a delightful texture. The compact, serious palate is balanced and remarkably long, driven by a firm core of ripe acidity.

    $760.00
  • $498.00

    Patrick Piuze, Chablis 1er Cru Vaillons Les Minots 2021

    Piuze’s Chablis 1er Cru Vaillons Les Minots shows the aromas of pear, honeycomb, and dried white flowers. This medium to full-bodied wine is fleshy and charming, with a seamless and enveloping texture, making it highly appealing even in its youth.

    $498.00

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