商店

显示 65-80 个结果(共 142 个结果)

商店

  • $380.00

    Forey Pere & Fils, Bourgogne Pinot Noir 2016

    The nose of this wine is pleasantly fresh, with subtle oak tones complementing a medley of red berries and earthy notes. On the palate, the flavors are lively and vibrant, with a refreshing quality and good detail. The finish is crunchy and persistent, offering a reasonable complexity.

    $380.00
  • $938.00

    Georges Vernay, Condrieu Coteau du Vernon 2019

    Similar to its counterpart Les Chaillées de l’Enfer, the 2019 Condrieu Coteaux du Vernon underwent a year of aging in a blend of foudres and barriques, with approximately 20% new oak. This wine showcases captivating and intricate aromas of narcissus, honey, and ginger spice. Medium to full-bodied, it offers a generous and expansive palate without excessive weight, seamlessly integrating any oak influence. The finish is long, leaving lingering impressions of citrus and spice.

    $938.00
  • $748.00

    Georges Vernay, Condrieu Les Chaillees de l’Enfer 2019

    The 2019 Condrieu Les Chaillees de l’Enfer hails from the mid-slope portion of La Caille, featuring vines dating back to the 1960s and ’70s. This wine elevates the intensity compared to the entry-level Les Terrasses de l’Enfer. Expect rich and ripe flavors of melon and apricot, accompanied by delicate hints of spring flowers and toasted grain. Aged for a year in a combination of foudre and barrique, with 20% new oak, it boasts a medium to full-bodied profile, offering a fleshy and opulent texture. The palate is balanced, culminating in a long and spicy finish.

    $748.00
  • $588.00

    Georges Vernay, Cote-Rotie Blonde du Seigneur 2018

    The 2018 Cote Rotie Blonde du Seigneur is full-bodied, supple and rich, with ample black cherry and blackberry fruit, a velvety mouthfeel and a long, mouthwatering finish. It’s still a delicious mouthful of Cote Rotie that should drink well for more than a decade.

    $588.00
  • $510.00

    Georges Vernay, Saint-Joseph Terres d’Encres 2019

    From a muscovite-based site above Chavanay, the 2019 Saint Joseph Terres d’Encre doesn’t come across as being from a particularly hot vintage. Instead, it offers charming nuances of violets and cracked pepper set against a backdrop of just-ripe cherries. Medium to full-bodied on the palate, simultaneously tart and silky, it finishes long and mouthwatering.

    $510.00
  • $650.00

    Guillemard-Clerc, Puligny-Montrachet La Rue aux Vaches 2021

    This Puligny Montrachet presents a beautiful pale yellow color and offers a delightful aroma of apples and pears. On the palate, it showcases a mineral body with refreshing acidity, complemented by hints of lemon and flinty wet stone nose.

    $650.00
  • $350.00

    Guillemard-Clerc, Saint-Romain En Chevrot 2021

    The Saint Romain “En Chevrot” 2021 displays a beautiful greenish-yellow colour with brilliant reflections. On the nose, it offers enticing aromas of vanilla alongside mineral notes. The palate is lively and mineral-driven, delivering a refreshing experience.

    $350.00
  • $1,080.00

    Haut-Bergey – Pessac-Leognan 2000

    The Chateau Haut Bergey 2000 displays beautiful chocolatey espresso aromas, arising from its dark ruby and purple colour. Full-bodied and silky-textured, it shows impressive concentration and density. It appears to have reached its peak of maturity, which would give a delicious appeal to a well-aged Bordeaux red.

    $1,080.00
  • $378.00

    Hoffmann Jayer, Bourgogne Hautes-Cotes de Nuits Blanc 2020

    The Bourgogne Hautes-Côtes de Nuits Blanc opens with aromas of citrus oil, fresh apricot, and almond paste. It’s a medium to full-bodied wine, with a fleshy yet tightly wound character, underscored by racy acids and chalky structuring extract.

    $378.00
  • $460.00

    Hoffmann Jayer, Cote de Nuits-Villages 2018

    The 2018 Côte de Nuits-Villages exudes aromas of cherries, cassis, blackberries, and incense. Medium to full-bodied, it boasts a fleshy and muscular profile with lively acidity and a solid structure of powdery tannins. This concentrated wine displays broad shoulders and will benefit from the extended aging it is undergoing.

    $460.00
  • $920.00

    Hoffmann Jayer, Nuits-Saint-Georges Les Hauts Poirets 2017

    The 2017 Nuits-Saint-Georges Les Hauts Poirets reveals a deep and complex bouquet of cherries, cassis, dark chocolate, and grilled meat, lifted by floral accents. On the palate, it is medium to full-bodied, with layers of concentration and a velvety texture. Structured with rich, fine-grained tannins, it presents a serious demeanor for its vintage, suggesting it will benefit from some aging.

    $920.00
  • $650.00

    Jean & Gilles Lafouge, Auxey-Duresses 1er Cru Les Duresses 2019

    The Auxey-Duresses 1er Cru Les Duresses impresses with aromas of cassis, wild plums, burning embers, and forest floor. This medium to full-bodied wine is rich and fleshy, standing out as one of the more structured wines in the lineup. Its pure fruit core is embraced by youthfully chewy tannins and lively acidity.

    $650.00
  • $300.00

    Jean-Francois Quenard, Chignin Bergeron Chez Les Beroux 2021

    The 2022 Chignin-Bergeron presents a nose of ripe apricot intertwined with spicy gingerbread notes. The palate is intense, round, and tender, with a touch of constructive bitterness. Made from 100% Bergeron (Roussanne) grapes grown on clay-limestone slopes at the foot of the Savoyarde on limestone scree. It displays a yellow robe with straw reflections, exuding aromas of ripe apricot and spicy gingerbread. The palate is intense, round, and tender, with a hint of constructive bitterness.

    $300.00
  • $300.00

    Jean-Francois Quenard, Mondeuse Cuvee Elisa 2020

    The “Cuvee Elisa” shows beautiful violet robe, it reveals complexity and concentration, with aromas of black cherry, blackcurrant, and raspberry, with silky tannins and subtle spicy nuances. Made partially from whole clusters of Mondeuse. Aged in 600L barrels on fermentation lees for 9 to 12 months, it showcases stewed fruits mingled with characteristic spicy notes, a fleshy attack, velvety mid-palate, and structured tannins confirming its aging potential.

    $300.00
  • $360.00

    Jean-Luc & Eric Burguet, Bourgogne Les Pince Vin 2017

    Alain Burguet, a winemaker from the Côte de Nuits in Gevrey-Chambertin (Côte-d’Or), vinifies a plot of Pinot Noir spanning approximately 1 hectare under the Bourgogne appellation. The domaine’s Bourgogne Rouge Les Pince Vin offers a beautiful balance between density of material and aromatic power (small black fruits), with a slightly tannic yet supple mouthfeel that provides freshness. A good Pinot Noir Bourgogne to enjoy now and over the next few years.

    $360.00
  • $3,080.00

    Jean-Luc & Eric Burguet, Chambertin-Clos de Beze Grand Cru 2018

    The Chambertin Clos de Bèze Grand Cru Rouge 2018 unveils perfectly ripe fruit with exquisite finesse. Red berries, smooth tannins, and overall harmony create a prestigious bottle that promises longevity. The ethereal presence of this wine, with its rare delicacy, is captivating; a cloud-like wine that belongs solely to the Clos-de-Bèze. Dark and brilliant red. Lovely fragrances of red berries. Delicate and silky with refined fruitiness, let yourself be seduced by the elegance and harmony of this cuvée with extreme finesse and incredible softness of tannins.

    $3,080.00

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