Champagne

Showing all 13 results

Champagne

  • $540.00

    Coessens, Largillier Brut Blanc de Noirs NV

    The NV Largillier Blanc de Noirs Brut is a pure single-vineyard Pinot Noir with a deep and intense bouquet of ripe, concentrated fruits but also complex mineral and salty expressions (marl soils). Pure, highly finessed and fruity on the palate, this is a very elegant and balanced Pinot Noir with remarkable finesse and elegance. Very expressive but also charming.

    $540.00
  • $595.00

    Coessens, Largillier Brut Nature NV

    The NV Largillier Brut Nature is from the southwest-facing part of the lieu-dit, which is located on very old limestone soils. The wine opens with a highly pure and mineral, beautifully clear, fresh, complex and terroir-driven nose with some flint-stone aromas. On the palate, this is a beautifully round, elegant, highly finessed and well-balanced Côte des Bar with a long, intense, juicy and charming finish. This is a gorgeously pure, fine, fresh and complex Champagne of great expression.

    $595.00
  • $1,880.00

    Damien Hugot, Brut Blanc de Blancs (Based 2014)

    Damien Hugot is an incredibly passionate Champagne maker in Epernay. His vineyards are located in the Grand Cru regions of Cramant and Chouilly. Damien produces a very elegant Grand Cru Champagne made exclusively from Chardonnay: Blanc de Blancs. The Champagne matures for about 30-36 months on the lees. It’s pure finesse, soft, and round on the palate.

    $1,880.00
  • $530.00

    JM Seleque, Brut Nature Solessence Elevage Prolonge NV

    Sélèque’s NV Solessence Elevage Prolonge Brut Nature shows aromas of orange oil, white flowers, hazelnuts, and yellow apples, this medium to full-bodied wine offers a layered and satiny palate, balanced by bright acids and a long, saline finish.

    $530.00
  • $880.00

    JM Seleque, Extra Brut Pierry 1er Cru Les Gouttes d’Or Soliste Meunier 2018

    Disgorged this year with 1.5 grams per liter dosage, the 2018 Extra-Brut Soliste Meunier Pierry 1er Cru Les Gouttes d’Or bursts with aromas of sweet orchard fruit, mango, white flowers and almonds. Medium to full-bodied, ample and pillowy, with a sweet core of fruit that’s framed by chalky dry extract, its fleshy mid-palate segues into a long, precise finish.

    $880.00
  • $820.00

    JM Seleque, Extra Brut Solessence NV

    Sélèque’s NV Extra Brut Solessence showcases aromas of white flowers, ripe citrus fruit, peach, and almond paste. Medium-bodied and ample, it has a soft texture and a precise, chalky character. With a bright acidity and a pure, mineral finish, it serves as an excellent introduction to the domaine’s lineup.

    $820.00
  • $450.00

    JM Seleque, Extra Brut Solessence NV

    Sélèque’s NV Extra Brut Solessence showcases aromas of white flowers, ripe citrus fruit, peach, and almond paste. Medium-bodied and ample, it has a soft texture and a precise, chalky character. With a bright acidity and a pure, mineral finish, it serves as an excellent introduction to the domaine’s lineup.

    $450.00
  • $530.00

    Pierre Baillette, Montagne de Reims 1er Cru Extra Brut Blanc de Blancs Le Mont Ferre NV

    Le Mont Ferre is one of the few Blanc de Blancs produced by the estate, made from Chardonnay grapes sourced from the “Les Monthouzons” site in Trois-Puits. It undergoes natural fermentation in large, old oak barrels, including malolactic fermentation. This wine showcases a powerful style, with the Extra Brut dosage emphasizing its tension.

    $530.00
  • $650.00

    Pierre Baillette, Verzenay Grand Cru Extra Brut Blanc de Noirs Coeur de Craie NV

    The Champagne Cœur de Craie de Trois-Puits is a Blanc de Noirs made from 100% Pinot Noir grapes sourced from the “Les Chauds Champs” vineyard near Trois-Puits, a Premier Cru village in the Mountain of Reims. This Champagne Blanc de Noirs is known for its fragrant aroma and rich flavor profile, and it is produced in very limited quantities.

    $650.00
  • $790.00

    Roger Coulon, 1er Cru Brut Nature Esprit de Vrigny NV

    The NV Brut Nature 1er cru Esprit de Vrigny offers a complex bouquet of stone fruit, red berries, white flowers, toasted nuts, and gunflint. On the palate, it’s medium to full-bodied, with a fleshy and pillowy texture that’s pure and seamless, leading to an elegant finish with saline and delicately nutty notes.

    $790.00
  • $490.00

    Roger Coulon, 1er Cru Extra Brut Heri-Hodie NV

    Coulon’s NV Brut Heri-Hodie was disgorged in July with a dosage of three grams per liter. It showcases aromas of white flowers, crisp peach, and almonds. This medium-bodied wine is bright and pillowy, featuring a sweet core of fruit and a charming, lively profile.

    $490.00
  • $580.00

    Roger Coulon, 1er Cru Extra Brut L’Hommee NV

    The NV Brut L’Hommée is a blend of 60% Chardonnay and 40% Pinot Noir. Aromas of pear, golden orchard fruit, white flowers, honeycomb, and smoke emanate from the glass. This medium to full-bodied wine is ample and fleshy, showcasing a deep core of fruit, excellent cut, and a bright, saline finish.

    $580.00
  • $950.00

    Roger Coulon, Extra Brut Blanc de Noirs Millesime 2013

    Coulon’s 2013 Blanc de Noirs Millésime, disgorged in October 2021 with a three grams per liter dosage, showcases a blend of ungrafted Pinot Meunier and old-vine Pinot Noir grown in sandy soils. This unique terroir, spared by phylloxera, imparts distinct character. On the nose, crisp golden orchard fruit, mirabelle plum, honey, freshly baked bread, and buttery pastry aromas entice. Medium to full-bodied, the wine is pillowy and layered, offering superb intensity balanced by racy acids and a fine, pinpoint mousse. The finish is long, saline, and intensely satisfying. This release stands as a testament to the excellence of this underrated producer.

    $950.00

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