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The 2017 L’Insieme is an ambitious blend comprising 40% Cabernet Sauvignon, 20% Barbera, 20% Nebbiolo, 10% Dolcetto, 5% Syrah, and 5% Petit Verdot. This darkly concentrated wine exudes richness, with pronounced notes of blackberry, cured leather, sweet tobacco, and hints of crushed stone or granite. Its impressive volume, depth, and richness reflect the expertise of the winemaking team, adept at skillfully combining diverse varietals to create a harmonious and complex blend.

The 2007 Barolo Conca is a gorgeous expression of dense and pure fruit. This south-facing vineyard is located in an amphitheater that traps heat, and that warmth comes through very nicely here, yet without being overdone. Round, silky tannins frame the exquisite finish.

This iconic Guado al Tasso wine is part of the Bolgheri Superiore appellation. The color is a deep rubyred. The aromasare gracefuland elegant with notes which range from black berryfruit to balsamic and almost spicy nuances of peppersand green tea. On the palate the tactile sensationsare exceptional, with dense tannins, never rough, but instead polished and deep. It is a wine of a rare persistence and balance.

The 2003 Chianti Classico Castello di Fonterutoli exhibits similar green and hard tannins as the standard bottling, but its higher concentration and ripe sweet dark fruit contribute to improved overall balance.