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  • $300.00

    Jean-Francois Quenard, Chignin Bergeron Chez Les Beroux 2021

    The 2022 Chignin-Bergeron presents a nose of ripe apricot intertwined with spicy gingerbread notes. The palate is intense, round, and tender, with a touch of constructive bitterness. Made from 100% Bergeron (Roussanne) grapes grown on clay-limestone slopes at the foot of the Savoyarde on limestone scree. It displays a yellow robe with straw reflections, exuding aromas of ripe apricot and spicy gingerbread. The palate is intense, round, and tender, with a hint of constructive bitterness.

    $300.00
  • $300.00

    Jean-Francois Quenard, Mondeuse Cuvee Elisa 2020

    The “Cuvee Elisa” shows beautiful violet robe, it reveals complexity and concentration, with aromas of black cherry, blackcurrant, and raspberry, with silky tannins and subtle spicy nuances. Made partially from whole clusters of Mondeuse. Aged in 600L barrels on fermentation lees for 9 to 12 months, it showcases stewed fruits mingled with characteristic spicy notes, a fleshy attack, velvety mid-palate, and structured tannins confirming its aging potential.

    $300.00
  • $360.00

    Jean-Luc & Eric Burguet, Bourgogne Les Pince Vin 2017

    Alain Burguet, a winemaker from the Côte de Nuits in Gevrey-Chambertin (Côte-d’Or), vinifies a plot of Pinot Noir spanning approximately 1 hectare under the Bourgogne appellation. The domaine’s Bourgogne Rouge Les Pince Vin offers a beautiful balance between density of material and aromatic power (small black fruits), with a slightly tannic yet supple mouthfeel that provides freshness. A good Pinot Noir Bourgogne to enjoy now and over the next few years.

    $360.00
  • $3,080.00

    Jean-Luc & Eric Burguet, Chambertin-Clos de Beze Grand Cru 2018

    The Chambertin Clos de Bèze Grand Cru Rouge 2018 unveils perfectly ripe fruit with exquisite finesse. Red berries, smooth tannins, and overall harmony create a prestigious bottle that promises longevity. The ethereal presence of this wine, with its rare delicacy, is captivating; a cloud-like wine that belongs solely to the Clos-de-Bèze. Dark and brilliant red. Lovely fragrances of red berries. Delicate and silky with refined fruitiness, let yourself be seduced by the elegance and harmony of this cuvée with extreme finesse and incredible softness of tannins.

    $3,080.00
  • $720.00

    Jean-Luc & Paul Aegerter, Pommard 1er Cru Les Rugiens 2017

    Les Rugiens takes its name from the red clay soil where the grapes grow. It has a deep red color with hints of purple. The aroma is intense, with ripe black fruits like blackcurrant and black cherry, mixed with subtle spicy notes of vanilla and white pepper. You might also catch a whiff of cocoa and coffee, adding depth to the scent. When you taste it, you’ll notice its round and expansive character, with a silky texture that keeps the finesse of Pinot Noir intact. The finish is long-lasting,

    $720.00
  • $338.00

    Jean-Luc & Paul Aegerter, Pouilly-Fuisse Reserve Personnelle 2021

    The 2021 Pouilly-Fuissé presents an attractive bouquet, featuring notes of melted candle wax, lemon curd, and subtle slate aromas that unfold with assurance in the glass. On the palate, it offers a fresh entry with a fine acidity. There’s a hint of spiciness and a tang of lemongrass towards the finish, maintaining precision even if it lacks the complexity of the very best. Nevertheless, this wine is thoughtfully crafted and simply delicious.

    $338.00
  • $398.00

    Jean-Maurice Raffault, Chinon Le Puy 36 mois 2016

    Aged in new barrels for three years and bottled unfiltered, the 2016 Chinon Le Puy 36 mois boasts a dark cherry color and an intense nose of perfectly ripe dark berries mingled with toast, mocha, and fresh, flinty notes. On the palate, it is full-bodied, round, and juicy, presenting a remarkably elegant and refined texture. The finish is vibrant and tense, with firm and vital tannins that leave a clear palate.

    $398.00
  • $530.00

    JM Seleque, Brut Nature Solessence Elevage Prolonge NV

    Sélèque’s NV Solessence Elevage Prolonge Brut Nature shows aromas of orange oil, white flowers, hazelnuts, and yellow apples, this medium to full-bodied wine offers a layered and satiny palate, balanced by bright acids and a long, saline finish.

    $530.00
  • $880.00

    JM Seleque, Extra Brut Pierry 1er Cru Les Gouttes d’Or Soliste Meunier 2018

    Disgorged this year with 1.5 grams per liter dosage, the 2018 Extra-Brut Soliste Meunier Pierry 1er Cru Les Gouttes d’Or bursts with aromas of sweet orchard fruit, mango, white flowers and almonds. Medium to full-bodied, ample and pillowy, with a sweet core of fruit that’s framed by chalky dry extract, its fleshy mid-palate segues into a long, precise finish.

    $880.00
  • $520.00

    JM Seleque, Extra Brut Rose Solessence NV

    Sélèque’s NV Extra-Brut Solessence Rosé offers aromas of red berries, orange oil, rose petals, and white flowers. This medium to full-bodied rosé has a soft texture and a savory taste, with a pure fruit core, vibrant acidity, and a saline finish.

    $520.00
  • $450.00

    JM Seleque, Extra Brut Solessence NV

    Sélèque’s NV Extra Brut Solessence showcases aromas of white flowers, ripe citrus fruit, peach, and almond paste. Medium-bodied and ample, it has a soft texture and a precise, chalky character. With a bright acidity and a pure, mineral finish, it serves as an excellent introduction to the domaine’s lineup.

    $450.00
  • $450.00

    Jobard-Morey, Bourgogne Blanc 2020

    The 2020 Bourgogne Blanc offers up aromas of pear, waxy citrus fruit, orange zest, fresh bread and nutmeg, followed by a medium to full-bodied, satiny, racy palate that’s concentrated, chalky and perfumed. As readers may remember, this cuvée derives from a parcel owned by the commune of Meursault, optimally located above Grivault’s Clos des Perrières; and in 2020, it produced only four barrels.

    $450.00
  • $850.00

    Jobard-Morey, Meursault 1er Cru Poruzots 2020

    There are 12 barrels of the 2020 Meursault 1er Cru Poruzot, a medium to full-bodied, layered and seamless wine evocative of pear, crisp green apple and white currants mingled with iodine and bread dough. Concentrated and incisive, it concludes with a penetrating finish, exhibiting more tension than the fleshy, enveloping 2019 but with just as much depth and substance.

    $850.00
  • $788.00

    Jobard-Morey, Meursault Les Narvaux 2020

    An amazing effort, the 2020 Meursault Narvaux wafts from the glass with aromas of pear, crisp green apple, white flowers, freshly baked bread and citrus oil. Medium to full-bodied, layered and concentrated, with broad shoulders, bright acids and a long, mineral finish, it’s well worth seeking out.

    $788.00
  • $780.00

    Joseph Drouhin, Beaune 1er Cru Greves 2012

    The 2012 Beaune 1er Cru Greves displays earthy and broody aromas on the nose, lacking the same intensity as the Volnay Santenots. While the palate is balanced, it currently exhibits slightly coarse tannins and a somewhat attenuated finish. Veronique Drouhin, the matriarch of Maison Joseph Drouhin, shared insights into the challenges of the 2012 vintage, marked by frost, hail, and storms. Despite the depleted crops, the fruit remained healthy, albeit with small berries due to poor fruit set.

    $780.00
  • $598.00

    Joseph Pascal, Blagny 1er Cru Sous le Puits 2021

    This Blagny 1er Cru Sous Le Puits Rouge 2021 by Joseph Pascal offers a delightful expression of Burgundy. With a vibrant ruby color, it entices the senses with aromas of ripe red berries, subtle floral notes, and hints of earthiness. On the palate, it delivers a harmonious blend of juicy fruit flavors, well-integrated tannins, and a refreshing acidity. The finish is elegant and lingering, leaving a lasting impression.

    $598.00

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