2016

Showing all 7 results

2016

  • $1,080.00

    Balnaves of Coonawarra, Shiraz Cabernet William Wilson 2016

    This wine is a blend of 55% Redman’s 80-year-old North End Shiraz and 45% Balnaves’ 43-year-old Paulownia Cabernet Sauvignon vines. Deep red in color, it boasts aromas of dark mulberry, blackberry, violets, and subtle spicy French oak. The palate is smooth and light, with fine-grained tannins and a balanced fruit-to-structure ratio. This wine pays homage to Coonawarra’s 121-year winemaking history and its founder, William Wilson. Enjoy now or cellar for many decades.

    $1,080.00
  • $720.00

    Bibbiano, Chianti Classico Gran Selezione Vigna del Capannino 2016

    The Vigna del Capannino 2016 is a wine crafted exclusively in the finest vintages from Sangiovese Grosso grapes, a unique clone monopolized in the Vigna del Capannino vineyard overlooking Monteriggioni. The vineyard spans 7 hectares of pliocene celeste clay soil, deep Alberese schist. Notable for its intense ruby-red color with purple reflections, the wine exudes aromas of black cherry, plum, sweet spice balsamic, cinnamon, and cloves. On the palate, it offers pronounced savoriness wrapped in elegant softness.

    $720.00
  • $380.00

    Forey Pere & Fils, Bourgogne Pinot Noir 2016

    The nose of this wine is pleasantly fresh, with subtle oak tones complementing a medley of red berries and earthy notes. On the palate, the flavors are lively and vibrant, with a refreshing quality and good detail. The finish is crunchy and persistent, offering a reasonable complexity.

    $380.00
  • $398.00

    Jean-Maurice Raffault, Chinon Le Puy 36 mois 2016

    Aged in new barrels for three years and bottled unfiltered, the 2016 Chinon Le Puy 36 mois boasts a dark cherry color and an intense nose of perfectly ripe dark berries mingled with toast, mocha, and fresh, flinty notes. On the palate, it is full-bodied, round, and juicy, presenting a remarkably elegant and refined texture. The finish is vibrant and tense, with firm and vital tannins that leave a clear palate.

    $398.00
  • $280.00

    Lafarge Vial, Cote de Brouilly 2016

    The 2016 Côte de Brouilly presents aromas of dark chocolate, roasted game bird, and small wild berries. This medium to full-bodied wine is bright and fleshy, with a crunchy fruit core, lively acids, and a long, chalky finish. Similar to the Fleurie Clos Vernay, it will benefit from aging in the cellar. Lafarge Vial, the Beaujolais branch of Domaine Michel Lafarge.

    $280.00
  • $880.00

    Tyler, Pinot Noir Sanford & Benedict Vineyard 2016

    The 2016 Pinot Noir from Sanford & Benedict Vineyard offers a subtle aromas of strawberries, rhubarb, and orange rind. Medium-bodied and supple on the palate, it expands texturally with bright acidity and silky, integrated tannins. The finish is pure and tangy.

    $880.00
  • $530.00

    UCCELLIERA, Brunello di Montalcino 2016

    The Uccelliera 2016 Brunello di Montalcino reveals dark fruit and wild cherry aromas, complemented by hints of tobacco, spice, and earthiness. It displays a notable depth and richness typical of fruit from the sun-soaked southern slopes of Castelnuovo dell’Abate. What sets Uccelliera apart, year after year, is its exceptional mouthfeel, characterized by a rich texture and lingering creaminess. This wine consistently reflects its terroir, making it a benchmark for the Montalcino region.

    $530.00

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