商店

顯示第 1 至 16 項結果,共 19 項

商店

  • $920.00

    Coessens, Coteaux Champenois Rouge Vendange Entiere 2018

    This Coteaux Champenois Vendange Entière 2018 is made by the Champagne house Coessens with 100% Pinot Noir. It is a still wine from the Côte des Bar (Ville sur Arce, Largillier plot). The grapes undergo a 24-hour maceration in whole clusters, followed by aging in oak vats for 36 months. The wine gives a beautiful ruby ​​color, with notes of red berries such as wild strawberries on the nose. On the palate, it offers freshness and power with a clear return of red fruit aromas.

    $920.00
  • $540.00

    Coessens, Largillier Brut Blanc de Noirs NV

    The NV Largillier Blanc de Noirs Brut is a pure single-vineyard Pinot Noir with a deep and intense bouquet of ripe, concentrated fruits but also complex mineral and salty expressions (marl soils). Pure, highly finessed and fruity on the palate, this is a very elegant and balanced Pinot Noir with remarkable finesse and elegance. Very expressive but also charming.

    $540.00
  • $595.00

    Coessens, Largillier Brut Nature NV

    The NV Largillier Brut Nature is from the southwest-facing part of the lieu-dit, which is located on very old limestone soils. The wine opens with a highly pure and mineral, beautifully clear, fresh, complex and terroir-driven nose with some flint-stone aromas. On the palate, this is a beautifully round, elegant, highly finessed and well-balanced Côte des Bar with a long, intense, juicy and charming finish. This is a gorgeously pure, fine, fresh and complex Champagne of great expression.

    $595.00
  • $580.00

    Coessens, Largillier Brut Rose NV

    Sourced in the more clayey part of the lieu-dit and macerated for 24 hours, the NV Brut Rosé Largillier opens with a rather reductive redcurrant, floral and earthy bouquet. Round and with licorice flavors, this is a pretty fruity and charming Largillier, but it lacks the purity and mineral tension of the finest white Largilliers in favor of the charming fruity character.

    $580.00
  • $1,880.00

    Damien Hugot, Brut Blanc de Blancs (Based 2014)

    Damien Hugot is an incredibly passionate Champagne maker in Epernay. His vineyards are located in the Grand Cru regions of Cramant and Chouilly. Damien produces a very elegant Grand Cru Champagne made exclusively from Chardonnay: Blanc de Blancs. The Champagne matures for about 30-36 months on the lees. It’s pure finesse, soft, and round on the palate.

    $1,880.00
  • $430.00

    Damien Hugot, Brut Rose NV

    This estate-grown rosé is crafted from old-vine Chardonnay sourced from Chouilly and Cramant. Its rosé colour and flavor come from an ancient plot of Meunier located between the villages of Chavot and Monthelon south of Epernay. It offers a refreshing, elegant style, perfect for an aperitif or to accompany a smoked salmon appetizer.

    $430.00
  • $530.00

    JM Seleque, Brut Nature Solessence Elevage Prolonge NV

    Sélèque’s NV Solessence Elevage Prolonge Brut Nature shows aromas of orange oil, white flowers, hazelnuts, and yellow apples, this medium to full-bodied wine offers a layered and satiny palate, balanced by bright acids and a long, saline finish.

    $530.00
  • $880.00

    JM Seleque, Extra Brut Pierry 1er Cru Les Gouttes d’Or Soliste Meunier 2018

    Disgorged this year with 1.5 grams per liter dosage, the 2018 Extra-Brut Soliste Meunier Pierry 1er Cru Les Gouttes d’Or bursts with aromas of sweet orchard fruit, mango, white flowers and almonds. Medium to full-bodied, ample and pillowy, with a sweet core of fruit that’s framed by chalky dry extract, its fleshy mid-palate segues into a long, precise finish.

    $880.00
  • $520.00

    JM Seleque, Extra Brut Rose Solessence NV

    Sélèque’s NV Extra-Brut Solessence Rosé offers aromas of red berries, orange oil, rose petals, and white flowers. This medium to full-bodied rosé has a soft texture and a savory taste, with a pure fruit core, vibrant acidity, and a saline finish.

    $520.00
  • $820.00

    JM Seleque, Extra Brut Solessence NV

    Sélèque’s NV Extra Brut Solessence showcases aromas of white flowers, ripe citrus fruit, peach, and almond paste. Medium-bodied and ample, it has a soft texture and a precise, chalky character. With a bright acidity and a pure, mineral finish, it serves as an excellent introduction to the domaine’s lineup.

    $820.00
  • $450.00

    JM Seleque, Extra Brut Solessence NV

    Sélèque’s NV Extra Brut Solessence showcases aromas of white flowers, ripe citrus fruit, peach, and almond paste. Medium-bodied and ample, it has a soft texture and a precise, chalky character. With a bright acidity and a pure, mineral finish, it serves as an excellent introduction to the domaine’s lineup.

    $450.00
  • $580.00

    JM SELEQUE, Quintette Chardonnay 5 Terroirs NV

    Sélèque’s latest NV Extra Brut Blanc de Blancs Quintette features 20% foudre-aged reserve wines from a solera. With aromas of hazelnuts, flowers, crisp pear, and almonds, it offers a medium to full-bodied palate, showcasing an ample, fleshy fruit core and a layered, pillowy texture. The wine’s natural residual sugar of three or four grams eliminates the need for additional dosage.

    $580.00
  • $480.00

    Paul Bara, Coteaux Champenois Bouzy Rouge 2000 (Label stained)

    The Coteaux Champenois Bouzy red wine from Paul Bara is a speciality of the house, sourced from the hillsides of Champagne. Bouzy benefits from an exceptional micro-climate and boasts plots that are among the best in the region, ensuring the quality of this red wine. Produced only in very good years, this wine is made entirely from Pinot Noir grapes. It has a shiny appearance with light pink reflections. On the nose, it offers pleasant notes of blackcurrant and spice with a hint of vanilla. And the palate is fresh with flavors of cherry and violet, providing a delightful experience.

    $480.00
  • $530.00

    Pierre Baillette, Montagne de Reims 1er Cru Extra Brut Blanc de Blancs Le Mont Ferre NV

    Le Mont Ferre is one of the few Blanc de Blancs produced by the estate, made from Chardonnay grapes sourced from the “Les Monthouzons” site in Trois-Puits. It undergoes natural fermentation in large, old oak barrels, including malolactic fermentation. This wine showcases a powerful style, with the Extra Brut dosage emphasizing its tension.

    $530.00
  • $650.00

    Pierre Baillette, Verzenay Grand Cru Extra Brut Blanc de Noirs Coeur de Craie NV

    The Champagne Cœur de Craie de Trois-Puits is a Blanc de Noirs made from 100% Pinot Noir grapes sourced from the “Les Chauds Champs” vineyard near Trois-Puits, a Premier Cru village in the Mountain of Reims. This Champagne Blanc de Noirs is known for its fragrant aroma and rich flavor profile, and it is produced in very limited quantities.

    $650.00
  • $790.00

    Roger Coulon, 1er Cru Brut Nature Esprit de Vrigny NV

    The NV Brut Nature 1er cru Esprit de Vrigny offers a complex bouquet of stone fruit, red berries, white flowers, toasted nuts, and gunflint. On the palate, it’s medium to full-bodied, with a fleshy and pillowy texture that’s pure and seamless, leading to an elegant finish with saline and delicately nutty notes.

    $790.00

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